The creative world of the recipes: a four-handed creation between nature and emotion
nunshen’s Impression Collection was born of a singular encounter, conceived as a dialogue between two complementary sensibilities.
Category: Editorial
The three teas of the Impression Collection: roundness, vivacity, depth
With the Impression Collection, nunshen invites us on a true vegetal journey, at the crossroads of emotion, taste and elegance.
The world of the Impression Collection: the art of tea reinvented
nunshen unveils the Impression Collection: three exclusive, sustainable and refined teas, co-created with NatuRawCheffe Marie-Sophie L.
What is a first flush tea?
Also known as early-harvest teas, first pluckings or spring teas, they refer to the very first harvests of the year.
Teas with vegetal notes: freshness and purity in your cup
At nunshen, we invite you to a unique experience through our teas with vegetal notes. A true reflection of nature, this sensory world offers exceptional teas with a fresh, pure and delicate taste.
Teas with floral notes: a sensory escape at the heart of the cup
Subtle, elegant and captivating, floral notes are among the most sought-after in the world of tea.
The sensory worlds of tea
Each tea or infusion is associated with an aromatic family that reflects the notes it releases when tasted.
The high-mountain teas of Taiwan: a treasure of altitude
Taiwan’s high-mountain teas, known as Gao Shan Cha, are prized by tea lovers for their finesse and aromatic richness.
nunshen’s new Taiwanese Oolongs: a sensory journey at high altitude
nunshen presents three new references emblematic of the Taiwanese tradition.
Sourcing Oolongs: an exploration at the heart of Taiwan’s mountains
Taiwan is recognised worldwide for the excellence of its Oolong teas, particularly those from the high mountains.
What is an Oolong tea?
Oolong is a category of tea in its own right, sitting between green tea and black tea.
Tea and Raclette: the indulgent, light pairing
A surprising pairing, yet one that reveals unexpected taste harmonies.
Signature training at the K2 Palace in Courchevel
The collaboration between the K2 Palace in Courchevel and nunshen embodies excellence and innovation in the world of gastronomy and luxury hospitality.
n°11 – Route d’Or: the creative process
The creative process of the n°11 – Route d’Or tea comes to life with authentic inspirations.
n°11 – Route d’Or: a meeting of two creators of meaning
nunshen is proud to unveil the n°11 – Route d’Or tea. A green tea with mimosa flowers, born of the collaboration between Carine BAUDRY and Christian SINICROPI.
Man, the Earth and Tea
Discover Man, the Earth and Tea. The story that traces all of nunshen’s CSR commitments.
How to make the perfect iced tea
nunshen guides you step by step to make your homemade iced tea. Whether you are a novice or a seasoned tea lover, our tips will guarantee sumptuous results.
Iced Teas Selection
Discover nunshen’s Iced Teas Selection pouch. Ten large-format muslins to create your finest refreshing drinks.
Kale and matcha smoothie recipe
Discover a sumptuous kale and matcha smoothie recipe.
Verbena and matcha syrup recipe
Dive into an extraordinary taste experience with this verbena and matcha syrup recipe by nunshen, Fine Tea Manufacture.