Darjeeling black tea
Harvested in the heights of Darjeeling, in the state of West Bengal in eastern India, this single-origin black tea is recognised the world over for the finesse of its aromatic profile.
The cru we have selected comes from the Runglee Rungliot garden, a high-altitude terroir renowned for the quality of its first harvests. The liquor is balanced and refined, blending floral and fruity notes, underlined by accents of sweet spices and noble wood.
A characterful tea, at once delicate and complex, ideal to savour at any time of day.
