From enthusiast to connoisseur

Made by the Master Pastry Chef, Chocolatier, Ice-Cream Maker and Confectioner of the L’Atelier de Yann pâtisserie.

The relationship we maintain daily with those who trust us is a priority at nunshen.

Discover the food-and-tea pairings of our tea expert Carine Baudry for the festive season.

Back to the origins of our new Christmas green tea, 35 – CHRISTMAS TEA…

Discover two exclusive recipes made with our Christmas teas!

What are we looking for in a pairing? Discover the process of creating a food-and-tea pairing!

Discover a summit meeting between tea and wine.

Our 88 – Nile Valley is a must-have of the nunshen selection.

Discover recipes with our black tea 171 – Masala Chai as the guest of honour!

Discover the story of our osmanthus oolong tea.

During this exceptional pandemic period.

What if, for Christmas, tea invited itself to your table?