In northern Vietnam, many ancient tea trees grow naturally in the mountains under highly favourable conditions. This small lot is made solely from buds of a rare and little-known variety. The unusual shape of the leaves evokes dragon scales, hence its unusual name. You will be won over by a highly floral, rosy bouquet accompanied by notes of peach, lychee and citrus nuances. The very smooth texture and the intense, lingering notes make this tea a nectar that is very easy to enjoy.
